Indulge in the rich, festive flavor of Otter Vale's hand-made Mincemeat with Brandy, crafted in Devon using traditional methods and the finest natural ingredients. Perfect as a generous filling for mince pies during the holiday season, this luxurious mincemeat is made with real butter instead of suet and infused with a healthy splash of brandy for a deep, warming taste.

Product Features:

• Made with butter and a splash of brandy (0.5%)
• Hand-made in Devon, UK
• Gluten-free formulation
• No artificial colours or flavourings
• Pack of three 300g glass jars

Benefits:

• Enhances traditional Christmas baking with authentic, rich flavor
• Superior quality from carefully selected ingredients
• Convenient multi-pack for festive preparation and gifting
• Trusted gluten-free option for dietary needs
• Long shelf life when stored properly

Product Information:

• Dimensions: 21.7 x 14.8 x 12.16 cm; 1.47 kg total weight
• Ingredients: Sugar, Apples, Raisins, Currants, Sultanas, Butter (MILK), Mixed Peel, Lemon Juice, Brandy (0.5%), Spices
• Refrigerate after opening and consume within 8 weeks
• Produced by Otter Vale Products Limited, Cullompton, Devon

Bring warmth and tradition to your holiday table with Otter Vale’s premium mincemeat — a must-have for festive baking and seasonal celebrations.